best gluten free crackers

These crackers stay true to their name with their crunchy, snackable quality! They also contain low amounts of sodium, and are gluten free and non-GMO, with grains that are 100% whole grains. They are also very healthful, with a good amount of protein and fiber.

Healthy crackers

Calories, Fat, Fiber, Making my snacks healthier, Protein, Sugar / By Jinan Banna / August 17, 2020 January 14, 2021 / Leave a Comment

Crackers can be an appealing snack, especially since your options for dressing them up with sliced veggies, spreads and condiments are endless!

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